Description Lion Red Speckled Sugar Beans – 500g Bag Approved as part of the Heart and Stroke Foundation Eating Plan. Preparation Instructions: Rinse beans with cold water until running clear. Soak beans in twice as much boiled water for 1 hour. Drain soaked water and add enough water to cover beans. Cook for 1 hour or until soft. Add more water when necessary during the cooking process. Important: Only add salt and other ingredients in the last 30 minutes of the cooking time. Store in a cool dry place Ingredients: Red Speckled Beans. Disclaimer: All information about the products on our website is provided for information purposes only. Actual product packaging and materials may vary from image displayed. We recommend that you always read labels before using or consuming a product.
